Chocolate Muffins

Did you know how easy it is to make muffins? It is very easy. However, the main ingredients are patience and practice. 

These aren't perfect, but they were so yummy! 

Ingredients:

Baking flour - 2 cup
Cocoa power - 1 cup
Brown sugar/Agave - 1 cup 
Baking soda - 1 tsp
Baking powder - 2 tsp
Salt - 1/4 tsp

Chocolate soy milk - 1 cup
Vegetable oil - 1/8 cup
Chocolate essence - 1 tsp

Method:

• Mix the dry ingredients in a separate bowl
• Mix the wet ingredients in another bowl; whisk until mixture becomes one
• Preheat oven to 175c for 10 minutes
• Mix the wet and dry ingredients together until it becomes one
• Eat the batter because it's yummy
• Wipe the muffin tray clean, and layer with muffin cups
• Do not try to eat the muffin cups
• Use an oil brush and line the cups 
• Pour the batter into the cups to about a quarter
• Once the oven is heated up, put the muffin tray inside and bake at around 200c for 12 minutes
• Check with a toothpick if the muffins are done properly
• Enjoy!

Do try this out and let me know how it turned out! Mooooo.

Love,

Cow Chef